Italian Cookie Crumbs Create Byzantine Art in the Veneto

A fregollata is a cookie from the Veneto region of Northern Italy with a crumbly, porous texture. In the Veneto, fregolotta comes from the local dialect word for crumb “fregola”. The combined ingredients create a mixture of large crumbs of dough (fregole) which you drop into the baking pan and press into larger “crumbs”creating one … Continue reading Italian Cookie Crumbs Create Byzantine Art in the Veneto

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