Let’s Get Smashed in Bergamo

You like polenta right?  . . . and you like cheese. Then you're ready to smoosh the two together in a Northern Lombardian dish from Bergamo called schisola (schisol) which means “squished” in the Bergamascan dialect. Bergamo is located in the scenic Italian foothills, a 45 minute train ride from Milan. The town is both modern and … Continue reading Let’s Get Smashed in Bergamo

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